Walkability and urban farming: A vision for inclusive communities

Walkable cities and food access

Annika Lundkvist, a sustainability advocate and urban farming enthusiast, emphasises the critical link between walkability and food accessibility. With a background shaped by experiences in diverse communities, including the United States, Sweden, Germany and Poland, Annika has seen the contrasting realities of access to fresh, local produce. Her focus is on equity, pushing for farmers markets and urban agriculture initiatives that serve all socioeconomic groups.

Annika’s commitment to urban farming began with a desire to address systemic gaps in food access. In many communities, especially those defined as food deserts, people rely on convenience stores and fast food for their daily meals due to a lack of nearby grocery stores. "Walkability is essential," she explains, "but it’s often a privilege. In some areas, even reaching a market with fresh produce is a challenge." This reality fuels Annika’s advocacy for integrating urban farming into communities as a means of creating equitable, walkable neighborhoods where access to fresh food is a standard rather than an exception.

A mom’s perspective that teaches the value of accessibility

Her passion for inclusivity extends beyond food access. Annika’s experiences as a mother of a child in the spectrum have deepened her awareness of the need for spaces that cater to a wide range of abilities. Through her role as a parent she’s reinforcing the importance of designing systems that are welcoming to everyone. "Urban spaces should be accessible," she says, "whether you’re walking to the local farmers market or tending to a community garden. These environments should embrace diversity."

Annika’s openness in sharing her personal experiences, particularly those involving her family, strengthens her connection with the communities she serves. Her advocacy goes beyond promoting best practices in urban farming and walkability—she is also deeply committed to fostering environments where families can come together, learn, and grow.

Looking ahead, Annika aims to continue collaborating with urban farming advocates to enhance accessibility and equity in local food systems. Her involvement in expert profiles, webinars, and community projects reflects her ongoing dedication to sharing knowledge and fostering global connections. Through her work, Annika not only highlights the importance of walkability but also champions a future where urban farming plays a central role in creating inclusive, sustainable communities.

She brings knowledge to our community that shows us: 

🚶‍♀️How to frame issues of local food networks in an urban resilience perspective 

🚶‍♀️ Ways to join the discourse and movement to make cities more walkable 

🚶‍♀️ Understanding the role of access to local, fresh healthy food in the context of diverse crises

🚶‍♀️ Strategies for creating inclusive urban farming environments for all abilities and incomes

Her vision challenges us all to rethink how we design our cities, making them not just walkable and green but equitable spaces where everyone has the opportunity to thrive.

Learn more about Pedestrian Space and Annika’s work. 

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